https://sg.trip.com/travel-guide/foods/port-blair-15007-restaurant/andaman-kitchen-19966922

Andaman Kitchen

5/51 Reviews
SGD9
Open Now|07:00-22:00
+91 3192 232 360
MP7Q+VMR, Thomas Colony, Junglighat, Port Blair, Andaman and Nicobar Islands 744101, India
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What travelers say:
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Eat with friends to the volcanic ribs of the popular Bangkok Ratchada train night market! A large basin of volcanic ribs is piled up like a hill, each one is as thick as my wrist. The ribs are connected to the meat, and the soup is soft and sour. Yellow curry paste crab is fresh and fat, and you can see a layer of crab paste full of crab paste. Dig a spoonful of crab paste on hot rice and drizzle with rich yellow curry sauce, and even eat two bowls is not addictive. Coconut paella is also very special, the usual paella mixed with coconut milk and coconut meat immediately different, exuding a strong coconut aroma, sweet and delicious.
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